Seafood Menu

Seafood                                            
  1. Shrimp Chop Suey (w/ Mixed Vegetables)…………………. 16.75
  2. Imperial Three Ingredient Taste……………………………… 17.75
  3. Kung Pao Three Ingredient*………………………………….. 17.75
  4. Kung Pao Shrimp*………………………………………………. 17.75
  5. Peking Shrimp*…………………………………………………… 17.75
  6. Imperial Shrimp………………………………………………….. 17.75
  7. Curry Shrimp*…………………………………………………….. 17.75
  8. Sweet and Sour Shrimp…………………………………………. 17.75
  9. Shrimp with Lobster Sauce……………………………………. 17.75
  10. Szechuan Shrimp*……………………………………………… 17.75
  11. Shrimp with Cashew Nuts…………………………………… 19.75
  12. Sauteed Shrimp…………………………………………………. 19.75
  13. Fish in Hot Bean Sauce………………………………………. 19.75
  14. Hunan Orange Roughy Fish…………………………………. 19.75
  15. Mandarin Orange Roughy Fish Filet………………………. 19.75
  16. Steam Filet of Orange Roughy……………………………… 19.75
  17. Szechuan Scallops*……………………………………………. 21.75
  18. Kung Pao Scallops*……………………………………………. 21.75
  19. Mandarin Scallops…………………………………………….. 21.75